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More Pie,
Please! The California Raisin Marketing Board
Offers Pie Recipes In Support of One of the
Year’s Hottest Food Trends
Fresno,
Calif. – Pie, an all-time American dessert
classic, made a sweet resurgence in 2011.
With epicurean insiders predicting it to be one
of the year’s hottest food trends, pie lovers
are raising a fork of support and rejoicing on
January 23 for National Pie Day. If one day in
praise of pie is simply not enough, on April 27-29, the Great American Pie Festival will
showcase a national bake-off to recognize the
best-of-the-best among this celebrated dessert
staple.
“Pie is an emblem of Americana; this delicious
treat has been around for ages, yet it will
never go out of style,” said Larry Blagg, Senior
Vice President of Marketing, California Raisin
Marketing Board. “In the heart of California
Raisin country, raisin pie has been a part of
Sunday suppers, holiday gatherings and family
get-togethers for generations, and we are
finding that there are tremendous bakers across
the country who share our passion for
scrumptious, just-like-mom-used-to-make raisin
pie.”
As one of the sponsors of the National Pie
Championship contest – that is hosted in
conjunction with the annual Great American Pie
Festival – the California Raisin Marketing Board
is providing the following
award-winning pie recipes
to further fuel the delicious trend
toward pie popularity, as well as to provide
inspiration to potential contest entrants.
For dozens of additional pie recipes featuring
California Raisins, click
here.
Also, check out
www.piecouncil.org
to learn more about California Raisins’
sponsorship of the amateur, professional and
commercial raisin categories of the National Pie
Championships, along with contest entry details.
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